Fructooligosaccharide (FOS)

2a3e7247-7521-4c54-a798-6700a5dba573

Fructooligosaccharide (FOS)

Fructooligosaccharide (FOS) is a functional oligosaccharide, which is made from sucrose and linked by fructosyl-β-glycosidic bond.

Feature

Low sweetness, low calorie; good stability, low water activity; Soluble dietary fiber, Excellent solubility; Inhibit starch aging, help extend shelf life; Alkaline resistance, fugacity, improve product flavor.

Application

Widely used in the food field, such as infant formula, beverage, confectionery, dairy, bakery, functional food and etc.

share to:
Product Specification
TYPE available: FOS50/80/90/95 Powder; FOS55/60/90 Syrup

Test Item

Standard

FOS95 Powder

FOS95 Syrup

Appearance

White or light yellow powder

Colorless or light yellow liquid

Dry matter, %

/

≥75

Water content, %

≤3.0

/

Total FOS (of dry matter), %

≥95

≥95

PH

4.5-7.0

Ash, %

≤0.4


online message
If you have any needs , please fill out the form below and we will contact you as soon as possible.