Dextrose Anhydrous

Dextrose anhydrous is the purest form of dextrose, commonly called glucose. It is manufactured by refining dextrose monohydrate, itself a pure form of dextrose.

Basic Information

CAS No.: 50-99-7

Molecular Formula: C6H12O6

Molecular weight: 180.16

Application

Widely used in food field.

Usually used as a sweetener, nutrient and filler in beverage,Candy, snacks, bread, canned food and etc.

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Product Specification

Dextrose Anhydrous

ITEM	STANDARD
Appearance	Colourless or white crystal powder, inodorous
Taste	sweet taste
Assay, %	≥99.5
Moisture, %	≤2
Sulphated ash, %	≤0.25
Arsenic, mg/kg	≤1
Lead, mg/kg	≤0.5

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