Hydroxypropyl Distarch Phosphate E1442


Hydroxypropyl Distarch Phosphate E1442

HPDSP is a kind of modified starch which manufactured from tapioca starch or corn starch or waxy maize corn starch with chemical method, appearance is in fine white powder.


High transparency; High temperature resistance; Strong resisting shearing; Acid resistance; Well suited for high viscosity & high acid thickening with perfect foods appearance, ie.; High glossiness with good stability of sauce.


HPDSP is widely used in food field, such as seafood sauce, chili sauce, tomato sauce, oyster sauce, barbecue sauce, mayonnaise, salad cream, xo sauce, western-style sauce, soup sauce etc.

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Product Specification
Raw material: tapioca / corn / waxy corn are available.




Powder, White to off-white

Loss on drying, %


Hydroxypropyl group, g/100g


Sulfur dioxide, mg/kg


Residual phosphate (P), %



Total Arsenic (As), mg/kg



Lead (Pb), mg/kg


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